Recipe Quick Apple Pie Tray Bake low-carb gluten-free

Recipe Quick Apple Pie Tray Bake low-carb gluten-free
Votes: 0
Rating: 0
Rate this recipe!
Rezept drucken
Tray bake with rich almond dough and apple topping with caramel dream! Just 140 kcal per piece and 6g net carbs.
Recipe Quick Apple Pie Tray Bake low-carb gluten-free
Votes: 0
Rating: 0
Rate this recipe!
Rezept drucken
Tray bake with rich almond dough and apple topping with caramel dream! Just 140 kcal per piece and 6g net carbs.
Serves
16pcs.
Serves
16pcs.
Ingredients
Servings: pcs.
Ingredients
Servings: pcs.
Instructions
Preparing the dough
  1. Mix baking mix with eggs, melted butter and water to make a smooth dough.
  2. Line a baking dish with baking paper (2 round 26-cm dishes or 1 large baking tray) and roll out the dough. TIP: The dough can be formed and flattened best with your hands.
Preparing the filling
  1. Cut the apples into thin slices.
  2. Heat up lemon juice, caramel dream and butter, mix with apple slices and leave to infuse for about 15 minutes – the apples will release moisture.
  3. Pour off the liquid from the apple mix and measure the quantity (e.g. 75g liquid). Mix 1/3 of the measured quantity (here e.g. 25g) with the jam fix and heat up briefly while stirring.
  4. Layer apple slices evenly on the dough like tiles on a roof and cover with jam fix mixture.
  5. Bake in preheated oven at 175° C (fan) for about 40 minutes. Extend baking time by about 10 minutes when using upper and lower heat.
  6. Optional: Dust with icing sugar and cinnamon when still hot.
Nutritional values per portion ( 16 pcs.)
Calories   140kcal
Carbohydrates 7g
Total Fat 10g
Protein 3g
Dietary Fiber 7g

Leave a Reply

Your email address will not be published. Required fields are marked *

*