Dr. Almond XXL MUG 400 ml chocolate brown – extra large cup from high quality thick-walled porcelain

Recipe for delicious microwave mug brownies – low carb & gluten free

• 50 g Dr. Almond Brownie Magic
• 1 egg (size M)
• 20 g butter
• 100 ml milk

Place butter into the mug and melt for approx. 20-30 secondes at 800 Watt.

Add mild and egg, whisk shortly, stir in BROWNIE MAGIC with a fork for approx. 1 min.

Heat at 800 Watt approx 2.5-3 min in micromave.

Die Zeit kann je nach Mikrowelle variieren – am besten du stichst mit einem Thermometer in die Mitte des Teiges – ab ca. 90 °C ist der Teig gar.

Black chocolate core:

Spoon out a large chunck of the cake, add a big spoon of Dr. Almond Chocolate Magic BLACK CREAM and place the spooned out chuck on top. Place in microwave again for 20 seconds at 800 Watt – DONE!